Don't Waste That Lemon Peel

 by: Junji Takano surya

Lemon prodctions became more and more abundant around the world because of its nutritious contents. Lemons are used in many different ways in lemon industries and factories, but not among households.

## How do you eat or taste lemon in your house?
Probably, you do not know how to apply lemon the right away.
Do you just squish a few drips to your whisky, vegetable salad, bread, ice cream, roasted meat, cake, baked chicken, fruit drinks, or to your other favorable dishes? If so, what a waste!

## Here, I'll tell you the real use of lemon

I'm sure you know how nutritious a lemon is. But you may only know how to use it as a simple seasoning, as most people do, and not as a side dish. You think that only the squished juice from lemon is used, while the lemon peel is thrown away. Yes, you think that you only need that sour, citrus taste of the lemon's juice, is that right?

However, we found out that many professionals in restaurants and eateries are using or consuming the entire lemon and nothing is wasted.

How can you use the whole lemon without waste? Simple...place the lemon in the freezer section of your refrigerator. Once the lemon is frozen, get your grater, and shred the whole lemon (no need to peel it) and sprinkle it on top of your foods.

Sprinkle it to your whisky, wine, vegetable salad, ice cream, vegetable soup, chicken soup, curry soup, noodles, spaghetti sauce, rice, sushi, meat loaf, sausage, fish dishes, and ramen. It doesn't matter whether it's a Chinese dish, Italian dish, French dish, African, Indian, Japanese, Korean, or Latin American dishes, you just name it.

All of these foods will unexpectedly have wonderful taste, something that you may have never tasted before in your life. You don't believe me? Just try it and you will agree with me. Everything will certainly taste great!

Most likely, if you hear the word lemon, you only think of lemon juice and vitamin C. Not anymore. Now that you've learned this lemon secret, you can use lemon even in instant cup noodles.

## What's the major advantage of using the whole lemon other than preventing waste and adding new taste to your dishes?

Well, you see lemon peels contain as much as 5 to 10 times more vitamins than the lemon juice itself. And yes, that's what you've been wasting. But from now on, by following this simple procedure of freezing the whole lemon, then grating it on top of your dishes, you can consume all of those nutrients and get even healthier.

The lemon peel is good in making you slim if you are a fat person, or makes you healthy fat if you are skinny.

It is very good that the PYRO-ENERGEN is also for the taste of all people. It's also good that lemon peels are health rejuvenators in eradicating toxic elements in the body.

Place your lemon in your freezer, and then grate it on your meal time every day. It is a key to make your foods tastier and you get to live healthier and longer! That's the lemon secret!

Lime is the best physician at all times

For your info:

'Lime is the best physician at all times. It relieves many symptoms which no doctor could do. Lime is very effective in coughs, cold and influenza. A big glass of warm water, one table spoon honey, half a lemon works wonders. Those who drink one lemon drink everyday hardly have to visit a doctor. Lime destroys the toxins in the body. Typhoid and other diseases die within no time. It is very effective in destroying the uric acid. Lime are more alkalizing. It is very effective in destroying bacteria from intestinal tract. It cures constipation, loss of appetite, arthritis, skin diseases, heart diseases. The high potassium content in them makes the lime very useful for preventing and curing heart diseases. It strengthens the teeth and gums. It freshens the breath. It purifies blood and liver. It stimulates the functions of the kidney, liver and sweat glands. A ripe lime is a good appetizer. It destoys intestinal worms and expels the excessive gases formed in the digestive tract. Regular yoga exercies and the juice helps excretingwaste toxins in your body. It purifies blood. Each and every cell of the body is rejuvenated by taking lime. Honey - the best food for the heart Honey is one of the best gift from nature to us.

Honey is saturated with glucose and fructose.These sugar are in pre-digested forms and hence are readily assimilated in the blood stream.There is no energy producing food in the market toequal honey.If you wish for an instantaneous energy, one that canbefelt in about ten minutes, take a spoonful of honey.The glycogen passes rapidly into your blood stream and has the same effects as a meal.There are sixteen types of sugar present in honey, but two are predominant, fructose and dextrose. This is one reason why honey acts so quickly to produce energy, for fructose and dextrose are described as pre-digested, and when taken into the body go to work straight away. A glass of water with two teaspoons of honey at night induces sound sleep and brings clear motion on the next morning. The same drink taken on an empty stomach in the morningworks as an appetizer. Honey is a mild antiseptic. Its regular use strengthens both body and mind. It is recommended in cases of arterio-sclercsis and weak hearts.Heart is a muscle and, like all our muscles, is stimulatedby honey which provides the energy needed by its tired muscles.Honey builds bodily resistance to coughs, colds and many other ailments.'